1947 A-Gong and A-Ma started selling handmade traditional tofu in Bangkok, using their family secret recipes, wanting to provide quality ,healthy and tasty food in the community.
1958 With the supports of customers and growing market demands, A-Gong and A-Ma opened their first tofu factory.
1971 Our long-seller product, the tube tofu(Nurse Brand) was launched in the market.
1983 In order to improve production standards and expand our production capacity, we opened a new factory and established a company, Booncharoenphokkaphan Co.,Ltd.
1984-1993 We adopted new technologies, machines and knowledge of Japanese tofu manufacturing from Japan.
1993 Authentic Japanese tofu (packed in a box) is launched in the market for the first time in Thailand, under the brand “OHAYO” introducing Thai people to the delicacy of Japanese tofu.
1947-Now From 1947 to today, a lot has changed in the world, but our spirits and goal never changed. We aim to procure tofu, soymilk and other natural soy products with high quality, good taste and health benefits to our customers.
We continuously strive to research and develop our products and manufacturing process to satisfy customers’ needs and demands. With over 70 years of experience, we are experts in making tofu and soymilk, and we are proud to say that we are the leading tofu manufacturer in Thailand.
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OHAYO JAPANESE TOFU
Made with dedication and care
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Maintain strict production standards
Unique, original Japanese flavor
Maintains freshness and nutritional value from origin to destination.
Mixed to enhance Thai and international food culture.
